Today it is possible to have voluntary eco-certification in Russia which can be based on western standards.
The price of organic food is considerably higher than that for traditional products.
The first “East African Organic Standards” (EAOS) is expected to be in place by early 2007.
Good atmosphere among the participants of the organic business meeting in Warsaw.
The number of internet users is continuing to rise from year to year.
Organic meat sales continue to surge in North America with 51 % growth registered in 2005.
The organic supermarket Yardo opened the first organic cookery studio in Switzerland in April 2006.
Since the launch of two Vierlinden stores in 2005, there has been no news of the Rewe initiative with purely organic supermarkets.
Scottish Food & Drink Excellence Award 2006 goes to Johnson Seafarms, Shetland (Scotland).
Dairies Targeting Value-Added Milk Market
18.02.2006
Bioplastics at the Leading Edge of Change
15.02.2006
Opening of the first organic Café in Prague
12.02.2006
New: Tutto Bio 2006 published in Italy
10.02.2006
EU implements New Organic Farming Unit
07.02.2006
New Organic Shrimp Farm in Florida
06.02.2006
Dear reader, welcome to Organic-Market.Info
03.02.2006
02.02.2006
More organic milk needed in Britain
01.02.2006
Greenpeace welcomes Kraft Food´s commitment
23.01.2006
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