About 90 % of organic products produced in Hungary are exported.
In 2004, the market increased by 50 % (the year before by 16.6 %) and reached a total turnover of 9 million Euros.
For the specialist organic food trade, in France they use two descriptions that are not clearly defined: “magasin bio” and “magasin diététique”.
New management of FiBL Switzerland
14.01.2020
02.01.2020
Finnish Organic Supermarket Chain
31.12.2019
Australia decided: Crispr instead of organic
27.12.2019
Edible drinking straws in Aldi shelves
19.12.2019
Spanish organic vegetables: organic specialist trade is taking action against artificial fertilizer
28.11.2019
26.11.2019
Register now: Organic Innovation Days 2019
19.11.2019
Nordic Organic Food Fair in Scandinavia
14.11.2019
Oxfam-Study: poverty pay for Assam tea
22.10.2019
Sustainable Beauty Award Finalists
22.10.2019
Appeal to natural cosmetics companies
16.10.2019
Setback for Monsanto in South Africa
15.10.2019
FiBL study: organic palm oil is sustainable
08.10.2019
Biofach India goes into its 11th round
04.10.2019
Sustainable Cosmetics for A Circular Economy
26.09.2019
Food coating instead of packaging
26.09.2019
Wessanen transferred into private ownership
24.09.2019
Study: Kidney damage caused by glyphosate
17.09.2019
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